A La Carte Menu
Our a la carte menu is available Tuesday through Saturday evenings for dinner.
We will not be offering our a la carte menu during Chicago Restaurant Week (January 23-February 7).
Reservations are recommended, but walk-ins are welcome for parties of 1-4.
Click here to view our 8-Course Tasting Menu.
COLD
$12
ناز خاتون NAZ KHATUN
spicy smoked eggplant dip served with tahdig chips (VG)
$12
$12
زیتون پرورده ZEYTOON PARVARDEH
pomegranate-walnut marinated olives with fresh herbs; served with barbari (VG, GF*)
$12
$12
بورانی BORANI
trio of spinach, roasted beet, and eggplant yogurts; served with barbari bread (V,GF*)
$12
WARM
$14
کشک بادمجان KASHK-E BADEMJAN
creamy eggplant dip with mint, walnuts, garlic, and onion; served with barbari bread (V)
$14
$16
میگو بندری MEYGOO BANDARI
grilled shrimp with a spicy tomato sauce (GF)
$16
$14
ته دیگ کوبیده TAHDIG KOOBIDEH
miniature tahdig topped with lamb and beef koobideh kabob, mast-o-museer, and house pickles (GF)
$14
$14
آش انار ASH-E ANAR
herb-laden pomegranate, lentil, split pea and rice soup
$14
LARGE PLATES
$19
هویج با آلو HAVIJ BA ALOO
rainbow carrots and prunes over a bed of sauteed spinach and tomato-saffron sauce with a saffron tahdig (V, GF)
$19
$21
قورمه سبزی GHORMEH SABZI
classic herb, kidney bean, and black eyed pea stew with smoked basmati and wheat noodle rice (VG)
$21
$18
عدس پلو ADAS POLO
spiced caramelized onion, date, and lentil smoked basmati rice; served with salad-e shirazi (VG, GF)
$18
$22
تهچینِ مرغ TAHCHIN MORGH
saffron, barberry, and chicken rice casserole (GF)
$22
$28
جوجه و آلو JUJEH BA ALOO
roasted lemon-saffron half chicken with dried plum and barberry sauce (GF)
$28
$28
ماهی MAHI
mahi mahi fillet with pomegranate walnut butter
$28
$49
کباب ترش KABOB TORSH
sliced boneless ribeye steak, herbed pomegranate-walnut sauce, served with kateh-style rice (GF)
$49
$38
ششلیک SHISHLIK
grilled lamb chops, pistachio herb sauce, served with tomato smoked basmati rice (GF)
$38
ON THE SIDE
$4
ترشی لیته TORSHI LITEH
herbed pickled eggplant and mixed vegetables (VG, GF)
$4
$4
بندری BANDARI
a spicy tomato sauce (VG, GF)
$4
$4
نان بربری BARBARI
sesame seed topped flatbread (VG)
$4
$8
کته KATEH
buttery jasmine rice (V,GF)
$8
$9
سبزی پلو SABZI POLO
fragrant smoked basmati rice with dill, cilantro, and parsley (V,GF)
$9
DESSERT
$9
بستنی سنتی BASTANI SONATI
classic saffron ice cream with pistachios and cream (V)
$9
$8
فالوده آلبالو FALOODEH ALBALOO
rosewater and rice noodle sorbet, sour cherry, Visciola cherry wine (VG, GF)
$8
$6
شیرینی SHIRINI
assorted housemade cookies (V)
$6
available until 6:30PM Tuesday-Thursday
HAPPY HOUR
$10
SERVER’S CHOICE GLASS OF WINE
$10
$10
MZ HANDSHAKE (Beer of Choice + “Handshake Persian Amaro”)
$10
$5
GLASS OF NON-ALCOHOLIC BRUT
$5
$2 OFF
SMALL PLATES
$2 OFF
Menus subject to change at any time.
V - Vegetarian
VG - Vegan
GF - Free of gluten-containing ingredients
GF* - contain bread on the side
A 20% Service Charge will be added to all checks.
Please call or email us with any questions regarding dietary restrictions or large groups.
We do not use any pork products.
A La Carte menu is not offered during special events (Chicago Restaurant Week, Valentine’s Day).
See more FAQs.